Babylonstoren welcomes Horrell & Horrell for two spring dining experiences

Friday, 16 October, 2026 Sunday, 18 October, 2026
Babylonstoren
TIME:    17h30
COST:    From R1750pp
VENUE:    Babylonstoren
Franschhoek
MAP

The founders of Horrell & Horrell in Somerset, England, will join Babylonstoren executive chef Schalk Vlok to cook from the abundance of the farm’s spring garden. Taking place on Friday, 16 October and Sunday, 18 October 2026

This Garden Day weekend, Babylonstoren welcomes acclaimed Somerset cooks Jules and Steve Horrell for two distinctive dining experiences celebrating spring produce, open-fire cooking and the pleasure of gathering around a shared table. 

The founders of Horrell & Horrell in Somerset, England, will join Babylonstoren executive chef Schalk Vlok to cook from the abundance of the farm’s spring garden. Taking place on Friday, 16 October and Sunday, 18 October 2026, the collaboration brings together three chefs who have set the standard for seasonal, provenance-led cooking.

Event Details

Book Vlok & Horrel: An Off-the-Cuff Fire Supper 
Friday, 16 October 2026, 17h30–00h00 
The Old Bakery, Babylonstoren 
R1 750 p.p. 

Book Babylonstoren × Horrell & Horrell: A Garden Day Collaboration Dinner 
Sunday, 18 October 2026, 17h30–00h00 
Babylonstoren 
R2 950 p.p. 

Visit the Babylonstoren events page to reserve your seat at the table.