This Mother's Day, join us on the Groot Phesantekraal farm for a special set menu lunch created to be shared.
Enjoy a relaxed afternoon of thoughtful food, good wine, and meaningful moments around the table, celebrating the women who mean the most.
For starters, there are stuffed calamari, glazed wagyu beef tongue, and roasted pumpkin. Mains are served to the table and include pan-roasted line fish, Phesantekraal venison, and smoked feta, kale and spinach borek, with classic farm-style sides.
Dessert offers dark chocolate fondant or buttermilk pannacotta.
Estate wines from Groot Phesantekraal will be available to purchase and enjoy with lunch.
When: Sunday, 10 May 2026
Time: 12h00 - 15h30
Cost: R550 per person
Bookings are now open for Sunday, 10 May. Email us at restaurant@phesantekraal.co.za.