Set in an elegant environment, this occasion offers the perfect setting to gather, share a meal, and create lasting memories together.
The lunch is priced at R800 per person, including three pairing wines, or R645 per person excluding wine. A special rate of R315 applies for children under 12.
Spaces are limited, so early reservation is essential. Book your table at restaurant@neilellis.com or call (021) 887 0649.
Mother's Day Menu
Shared Family Table
Starters
Baby Beetroot Salad orange | bocconcini | garden greens | walnuts | mustard vinaigrette
House Cured Beetroot Gravadlax vegetarian option: falafel
Keiko’s Ciabatta whipped butter
Wine Pairing: Groenekloof Sauvignon Blanc 2025
Mains
Honey and Soy Baby Carrots honey | soy | coriander
Cauliflower parmesan velouté | herby pangrattato
Potato Pave beef tallow | garlic | herbs
Moroccan-Inspired Pork Belly tomato | saffron | coriander | preserved lemon
Chicken Wellington crispy puff pastry | mushroom | spinach | prosciutto | chicken jus
Vegetarian Option
Moroccan Roast Vegetable and Chickpeas Casserole Fragrant Lemon Rice
Mushroom Pie crispy puff pastry | mushroom | spinach | mushroom cream
Wine Pairing: Rodanos 2021
Plated Dessert
Cheese Platter Dalewood selection | home-made preserves sourdough crackers
or
Baked Alaska harvest cake | lemon semi-freddo | citrus Italian meringue | lemon flambe
Wine Pairing: Noble Late Harvest Semillon 2016