Drink Chenin Festival returns for another unforgettable celebration of South Africa’s most beloved white wine variety, Chenin Blanc. Set against the breathtaking backdrop of Cavalli Wine Estate, this signature winter wine experience is the ultimate blend of flavour, fun, and finesse.
Key highlights
- Enjoy tastings of Chenin Blanc from top producers across the Cape.
- Live music performances throughout the day.
- Delicious gourmet food from a local chef – all available for purchase.
Ticket info
R450 per person, includes:
- A branded Drink Chenin wine glass
- All wine tastings
- Access to live music and full event area
- Children welcome – free entry, but must remain under adult supervision at all times. No under-18s may participate in tastings.
Important details
- Dress code: Casual, comfortable, and winter-ready. The event is prepared for inclement weather, but the lawns may be damp – wear sensible shoes.
- No dogs allowed.
- Please note: No external food or drink permitted.
Participating wineries
30 participating wineries including: Anthonij Rupert Wines, Boland Cellar, Bruce Jack Wines, DeMorgenzon, Holden Manz Wine Estate, Jacaranda Wines, Jordan Wine Estate, Kaapzicht Wine Estate, Ken Forrester Wines, Kleine Zalze Wines, Kriel Family Vineyards, L'Avenir Wine Estate, Lievland Vineyards, Lubanzi Wines, McFarlane Wines, Mulderbosch Vineyards, Old Road Wine Co., Painted Wolf Wines, Perdeberg Wines, Quoin Rock Wines, Raats Family Wines, Simonsig Family Vineyards, Spier Wine Farm, Stellenbosch Vineyards, StellenRust, The Fledge & Co. Wines, Vrede en Lust, Wellington Wines, Wolvenhoek, Zevenwacht Wine Estate
Refreshment stations
Klein Joostenberg chef, Garth Bedford, will be on hand with the following selection of delicious plates and bowls to purchase on the day:
Soup Station
Hearty minestrone and Herenbone with seed loaf
Klein River Gruberg cheese straws
Pie Station
Selection of homemade Klein Joostenberg pies
Springbok and red wine | Free range chicken and mushroom | Free range pepper steak | Curry mince | Calvinia lamb and spinach
Charcuterie Station
All served with French baguette pickles and Dijon mustard
Jambon Beurre
Italian plate: Prosciutto and salami
Free range chicken liver pate
French plate: Pork shoulder rillette, springbok and prune terrine, Brawn
Biltong
Droewors
Ode to Chenin Station
Poulet au Vin Blanc: Free range chicken and mushrooms in a creamy Chenin Blanc sauce with Pilaf rice
Pastry Station
Canelé de Bordeaux
Traditional flan slice
Carrot cake
Gluten free valhrona dark chocolate and almond slice
Palmiers
Selection of homemade biscuits
This celebration of Chenin Blanc promises an unforgettable experience for wine enthusiasts of all kinds!
Click HERE to book your tickets online.