This Chef’s Table evening at La Petite Ferme Restaurant is an invitation to step outside your comfort zone, explore unique flavours, and share an intimate dining experience with like-minded guests around a communal table of ten.
Karoo Soul
Discover the rugged romance of the Karoo through flavour. This immersive Chef’s Table experience showcases the region’s soul through dishes featuring lamb, wild herbs, buchu, and nostalgic favourites like “Ouma onder die kombers.”
A taste of home, elevated with heart and heritage.
All themed evenings are 18h00 for 18h30, starting with arrival drinks on the lawn to soak up the valley views.
Cost: R1650 per person including wine pairing
Expect soulful flavours, shared stories, and a table that brings everyone together.
Click HERE to make a booking