Thursday, 28 August, 2025 to Friday, 29 August, 2025Wednesday, 10 September, 2025 to Thursday, 11 September, 2025Wednesday, 17 September, 2025 to Thursday, 18 September, 2025
Roxan Waldeck
The 2-day Apeirogon Foundational Wine & Service course is information-rich, engaging and fun. It provides all learning necessary to pass the corresponding SASA exam taking place on 22 September.
Day 1 – Wine Theory
Day 2 – Wine Service
Foundational Wine and Service
By the end of the course the participants would have developed theoretical and practical understanding on the following topics:
- Cultivars, Viticulture and Winemaking
- SA Wine Regions
- Other Beverages
- Wine Service Etiquette
- Guest Interaction
- Wine Assessment
- Food & Wine Pairing
Course Cost
R3380 per person. Includes all training materials, SASA Exam, Membership, Certificate and lapel. Exams certified by the South African Sommeliers Association (SASA).
Dates
- 28 – 29 August, Salt River
- 10 - 11 September, Paarl Central
- 17 - 18 September, Stellenbosch Central
- SASA Exam: 22 September
To register, contact Roxan Waldeck at rw@apeirogonyouth.co.za or 072 239 7075.