Join us on Saturday, 2 November from 10h00 - 16h00 for a fin-tastic seafood feast at
Darling Cellars! There’s even a fish and chips option for the kids.
Our theme is Under the Sea with prizes for the best dressed.
Menu
- Saldanha oysters
- Mussels and mosbolletjies
- Snoek and vetkoek with bokkombotter and salad
- Outydse asynpoeding with custard
- Tea and coffee
Limited space, so don't let this catch of the day slip away – book now!