Who should attend this course
This seminar serves as an introduction to the Wine Industry and the complete SAWIS documentation path from grape to glass to enable employees to have a better understanding of their various job functions and the importance of the various requirements.
This half-day seminar is intended for any new or existing employees of a Winery in the following areas including:
• Administration • Tasting Room • Finance • Marketing • Stock Control • Winemaking
Course outline
About the South Africa Wine Industry
- South African Wine Industry History
- Wine Cultivars
- SAWIS - all documents
- Traceability
- Bottled Wines / Bulk Wine Packaging & Transport
Operations and Traceability
- Documentation: SARS & Excise
- Reporting Requirements for Stock Movements (Excise & Sawis)
- Wine Export Process
- Shipping & Incoterms
- Chep Pallets & Management
Email marla@thedivineprojecthouse.co.za for more details and bookings.