Guests will have the opportunity to sip, sample and taste their way through a selection of four different venison treats paired with a Perdeberg Shiraz wine.
- Venison droëwors paired with Classic Collection Shiraz 2020
- Biltong paté paired with The Dry Land Collection Tenacious Shiraz 2018
- Venison Spring Roll paired with The Dry Land Collection Tenacious Shiraz 2019
- Mini venison burger paired with The Dry Land Collection Joseph's Legacy 2019
The pairing will be on offer for the month of August, Monday to Friday from 9am to 4pm
Booking is advisable. Make use of Dineplan booking facilities or email tasting@perdeberg.co.za