Your journey begins at our Tasting Room, from where you'll be whisked away to a private location on the farm for a unique introduction to our heritage vines and their wines.
Travel through the vineyards as you return to the Anthonij Rupert Tasting Room, where a private three-course lunch featuring traditional South African cuisine paired with Cape of Good Hope Wines awaits you:
Lunch Menu
To Begin
Snacks on the cellar rooftop, paired with wine tasting
Main Course
Slow Roasted Lamb Shoulder with Salsa Verde
Duck Fat Roasted Potatoes
Honey Sesame Glazed Carrot Fingerlings
Green Beans, Mange Tout, Tender stem Broccoli, Tarragon Vinaigrette
Peas & Radishes, Feta, Honey & Apple Cider Vinaigrette
Dessert
Amarula Malva Pudding, Melk Tert Crème Anglaise
This unforgettable experience is available at R550 per guest, inclusive of all transport on the estate, an Old Vine wine tasting and talk, and three-course lunch paired with wines. Book
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