Valentine’s Dinner at De Grendel Restaurant

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De Grendel Wines
TIME:    18h00
COST:    R1500
VENUE:    De Grendel Wines
Cape Town
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Sweep your partner off their feet this Valentine’s at De Grendel Restaurant - the perfect destination for that someone special in your life. Celebrate “Old Fashion Romance” by indulging your partner in yesteryear romantic nostalgia with a romantic dinner for two when magnificent views of Table Mountain and five-star treatment are guaranteed to complete the perfect romantic setting.

Chef Ian Bergh and his creative team curated a 7-course menu that promises a feast for the senses, served at one of Cape Town’s most beautiful glass-enclosed restaurants.

Time: 18h00 for 18h30
Cost: R1,500 pp

MENU

On Arrival:

Canapés and Gin cocktail

Amuse Bouche:
Seared scallop, caramelised apple, bacon crumb

Quail Ballantine, mushroom, puffed wild rice, quail egg, thyme, port jus - served with De Grendel Op Die Berg Pinot Noir

Shaved fennel, melon, buffalo mozzarella, mint, chili, Parma ham - served with De Grendel Koetshuis Sauvignon Blanc

Palate Cleanser: Passion fruit sorbet with MCC jelly

Wagyu brisket, crayfish cherry-stone clam thermidor, quince jelly, celeriac potato, pickled kohlrabi, asparagus, foie gras and sage jus - served with De Grendel Amandelboord Pinotage

Chocolate Gateaux, pistachio, strawberry, rose and chocolate crumble, dulcey cremaux - served with De Grendel MCC Brut

Coffee/Tea with Petit Fours

Menu is subject to change.

Booking is essential and seating is limited.

Bookings: renate@degrendel.co.za