Chef & the Vine with De Wetshof Estate

De Wetshof Estate
TIME:    18h30
COST:    R625
VENUE:    One&Only Cape Town
Cape Town

One&Only Cape Town's Chef & The Vine Series for 2019 is a monthly wine and dine programme which brings together the best of the Cape’s wine farms paired with seasonal dishes in Reuben’s restaurant.
Hosted by Reuben’s head chef, Sandi Richmond, and One&Only Cape Town’s  head sommelier, Luvo Ntezo. The food is carefully and delicately prepared to perfectly suit the wine of the night.
These wines are provided by some of the top wine farms in the Cape. Join us on the 28th of November 2019 for a delicious evening with De Wetshof Estate.
Complimentary parking will be available on the premises.
R625 per person all inclusive.
Date: Thursday, 28 November 2019
Booking essential: +27.214315888 |