Food and Anthonij Rupert Wyne Wine Pairing Dinner

Friday, 4 October, 2019
Simonsig Wine Estate
TIME:    18h30
COST:    R495
VENUE:    Taj Hotel Cape Town
Cape Town
MAP

Executive Chef David Tilly invites you to join us, at Mint Restaurant & Terrace at Taj Cape Town, on Friday 13 September for a tantalising Food and Anthonij Rupert Wyne Wine Pairing Dinner.

R495 per person - Presented with a delicious welcome drink and canapé followed by the sensational 4 course dinner.

Bookings are essential and can be made via restaurants. capetown@tajhotels.com or +27.218192000.

Date: 15 September 2019

Time: 18h30