Boschendal Presents: Long Sunday Lunch

Sunday, 19 August, 2018 Sunday, 26 August, 2018
The Werf Restaurant at Boschendal
TIME:    12h00 - 17h00
COST:    R450 per person
VENUE:    The Werf Restaurant at Boschendal, R310 Pniel Road, Groot Drakenstein, Franschhoek, 7680, South Africa
Franschhoek
MAP

Come spend a long and lazy Sunday afternoon with us at The Werf Restaurant.

Our Long Sunday Lunch sets a relaxed atmosphere where family and friends come together to unwind, catch up, share a bountiful farm meal, sip on good wine and listen to some local tunes. A bottomless bubbly option will also be available.

Our Long Sunday Lunches takes place every Sunday.

LONG SUNDAY LUNCH SAMPLE MENU

FARM BREAD
“Skottel brood” on the wood fired plancha
Lowlands organic grain sourdough bread
Rosemary beef drippings
Feijoa butter

STARTERS
Potato and slow roasted lamb shoulder dumplings, lamb broth, nettle and pumpkin seed pesto
Grilled leeks, vegetable ash emulsion, apple

MAINS
Slow roasted Angus beef sirloin
Plancha potatoes
Werf food garden root vegetables, piccalilli

DESSERT
Crème brulée, roasted white chocolate croquants

Menu subject to change due to seasonal produce and availability.

Price: R450 per person excluding drinks. Bottomless bubbly available at an additional R250.

Restaurant Bookings:  Contact - reservations@boschendal.co.za | +27.218704274 or werf@boschendal.co.za | +27.218704206.

Kindly take note that we are not halal, kosher or allergy friendly, all of our kitchens use ingredients that may contain milk, eggs, soy, peanuts, tree nuts, wheat, fish, shellfish and other allergens.