Monday, 24 March, 2025 Monday, 21 April, 2025 Monday, 28 April, 2025
Roxan Waldeck
The purpose of the 1 day course is to create cognisance of the physiological effects of alcohol. Aimed at winery restaurant and tasting room teams across wine industry value chain. Objective: to affect observable positive change in attitudes and practices relating to private consumption, professional etiquette and workplace culture. Outcome: deeper understanding and respect for alcoholic beverages
Alcohol Awareness
By the end of the course, each participant would be equipped with knowledge to make informed decisions in alcohol consumption. Through dialogue and discussion, participants learn: Types of alcohol misuse; how alcohol effects the body; liquor regulations & alcohol advertising amongst other topics.
- How Alcohol Effects the Body
- Types of Alcohol Misuse
- Alcohol Misuse in Men and Women
- Liquor Regulations & Alcohol Advertising
- Professional Etiquette
Course Cost
R980 per person. Includes workbook, Apeirogon certificate, lifetime access to mentorship and guidance. Exams certified by the South African Sommeliers Association (SASA)
Dates
To register, contact Roxan Waldeck at hello@apeirogonyouth.co.za or 072 239 7075.