At Perdeberg we believe mothers should be celebrated every day, but 14 May is an opportunity to show Mom how much you really value her being your life. Treat mom (and the family) with our Mother’s Day lunch at Perdeberg Cellar.
Enjoy an option of a 2-course or 3-course menu with live music from local artist John Neil. The starter is a freshly baked mosbolletjie with biltong paté, followed by your choice of Cape Malay chicken curry or hake thermidor for mains. Dessert is a lemon meringue cheesecake.
What's more, we're giving all moms a complimentary gift.
Limited seating. Booking is essential.
Dineplan booking, email dine@perdeberg.co.za or call 021 020 1626.
Click HERE to view menu.
Click HERE to make a reservation.