Indulge your inner gastronome and snap up a seat (or two) at one of the exclusive wine and food experiences presented by La Petite Ferme, a mountainside wine estate in Franschhoek.
The Themed Evenings, an event on the last Friday of April, July, August and September, is a five-course dinner with wine pairing at R1 450 per head.
Dinners are inspired by a flavour where the chefs choose an ingredient which will be used across all five courses served and paired with an estate wine. They include:
- Themed evening 1: Cinnamon – Friday 21 April
- Themed evening 2: Citrus – Friday 28 July
- Themed evening 3: Mushroom – Friday 25 August
- Themed evening 4: Chocolate – Friday 29 September
Reservations are limited to ensure an intimate, personal and premium experience. To reserve your table, send an e-mail to reception@lapetiteferme.co.za.