Winemaker’s Evening at Bloom at Erinvale Estate Hotel and Spa with Vergelegen

Join us at BLOOM for our upcoming Winemaker’s Evening as we welcome Vergelegen Wine Estate’s winemaker, Luke O’Cuinneagain. Luke will guide you through a curated selection of vintages, each thoughtfully paired with a seasonal four-course menu crafted by executive chef Sebastian Smith.

At BLOOM, Chef Sebastian and his team celebrate the diversity of South African cuisine through seasonal menus rooted in local produce. Each course will be thoughtfully paired with a Vergelegen wine, creating an evening that brings together the distinctive character of the estate’s wines and the creativity of our kitchen.

An evening of exceptional wine, considered cuisine and stories worth sharing.

Experience the craftsmanship.

Reserve your table