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Flagstone March Food and Wine Pop-Up Event

Friday, 27 March, 2026 to Saturday, 28 March, 2026
Flagstone Wines
TIME:    12h00
COST:    From R90
VENUE:    Flagstone Tasting Room, Flagstone Wines, Paardevlei, Somerset West
Helderberg
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Flagstone shares the menu for their upcoming Food and Wine Pop-Up events, taking place on 27 and 28 March 2026 at their tasting room.

Join us at the Flagstone Tasting Room between 12h00 and 15h00 on 27 and 28 March to enjoy a relaxed food-and-wine experience, featuring dishes prepared by chefs Mark and Mo and paired with Flagstone wines.

Flagstone pop-up menu: 27 and 28 March

As a starter

Pani Puris - A popular Indian street food consisting of crispy shells filled with chickpeas, potatoes & prawns, served with mango relish - R100

As A Main

Cambodian style baked linefish with coconut, lime leaves, ginger & chilli. Served with fine beans, water spinach & jasmine rice - R165

Vietnamese caramelised roasted pork with nuoc chum dressing, spring onions, bamboo shoots, snap peas & rice noodles - R175

For dessert

Cocoflan with honey & vanilla poached pears - R90

Bookings are essential. To reserve your spot, please contact us at flagstone.wines@vinarchy.com or call 021 850 5891. We look forward to welcoming you!
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