Thursday, 19 February, 2026
Perdeberg
Harvest is in full swing, and it needs to be celebrated!
Join Perdeberg Cellar for an evening at the farm as harvest winds down and the sun sets over the horizon! Learn to make traditional Mosbolletjie and Moskonfyt with mos from our harvest, while sipping on a glass of our Dry Land Collection Rossouw's Heritage and enjoying some Harvest style Snacks! The best way to enjoy golden hour.
The cost is R395 per person.
Click HERE to book.