Tuesday, 24 June, 2025 to Friday, 27 June, 2025
Stellenbosch Reserve
Two courses & a glass of Stellenbosch Reserve wine | R295
Two courses and a glass of Stellenbosch Reserve wine at R295 per person.
Available this Tuesday to Friday for lunch and Wednesday to Friday for dinner.
Click HERE to book via Dineplan or call 072 480 0073.
Menu
Starters
Roast Broccoli Soup | Homemade Flatbread
or
Calamari | Lemon Peri-Peri Aioli
Mains
Pan-Seared Line Fish | Crushed Baby Potato, Tenderstem Broccoli, Beurre Blanc
or
Pork Belly | Roast Sweet Potato, Charred Spring Onion, Orange, Crackling
Desserts
Sticky Toffee Pudding | Burnt Orange Caramel, Vanilla Ice Cream