Flagstone February Food and Wine Pop-Up Event

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Flagstone Wines
TIME:    12h00
COST:    From R100
VENUE:    Flagstone Tasting Room, Flagstone Wines, Paardevlei, Somerset West
Helderberg
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Join us on 7 and 8 Feburary for another unforgettable culinary experience at Flagstone Wines with Chefs Mark and Mo!

Chefs Mark and Mo are back with their famous Flagstone pop-up event! Join us on 7 and 8 February for another unforgettable culinary experience.

Flagstone pop-up menu

Starter:

Summer tomato salad with nut crumble, tarragon, basil and wasabi mascarpone mayo - R100

Mains:

Berbere spiced chicken with carrots and chickpeas, served with sauted red rice and citrus rocket salad - R145
Seared Karoo lamb rump with peanuts, coconut and red onion salsa - R160

Dessert:

Greek yoghurt and honey cheesecake with purple figs and almond thyme biscotti - R90

Limited space available! Book your spot by contacting the tasting room at flagstone.wines@accoladewines.com or call us at 021 850 5891.