Introducing the Chef’s Table Winemakers Experience with winemaker Kiara Scott from Brookdale Estate at the Belmond Mount Nelson on Friday evening, 9 August 2024.
Step into the culinary heart of the hotel and find your seat in an exclusive, hidden dining space. Watch in awe as dishes are prepared right before your eyes, and discover the inspiration behind each creation.
The evening begins at 19h00 in the Planet Bar, where you’ll have the opportunity to meet the chef and guest winemaker. Enjoy a welcome cocktail and delectable canapés. At 19h30, take your seat at the Chef’s Table for a culinary journey featuring a five-course menu expertly paired with exquisite wines from Kiara Scott of Brookdale Estate.
Each dish is a culinary masterpiece. The dining experience is limited to 10 guests, ensuring an intimate setting to savour special and rare wines while enjoying the company of the winemaker.
Priced at R2 035 per person with wine pairings, this exclusive event promises a night of culinary delight and wine appreciation. Book your spot now for an unforgettable evening in the heart of the Nellie kitchen.
Reserve your spots online through Dineplan.