Meet The Makers – Grub and Vine's dinner series where you meet the men and women behind your favourite wines – is in full swing! We have the ovens going and the wine flowing! Join us for an evening of delectable food and wines from different wines farms. Get the chance to rub shoulders with the makers behind the wine, while they share ins and outs behind each bottle, their stories and what makes them unique.
The dinner on Wednesday evening, 31 July features Delheim and will be hosted by their winemaker, Nongcebo Langa. The cost is R695 per person and includes 5-course dinner with wines paired.
Delheim Wine Estate, nestled on the magnificent slopes of the Simonsberg Mountain, stands as a testament to a legacy deeply rooted in nature, spanning over seven decades. The ethos of conservation and emphasising sustainable farming practices in wine making has always existed on Delheim.