Thursday, 6 June, 2024 to Saturday, 31 August, 2024
Haute Cabrière
With the arrival of winter in the winelands, there's nothing better than a striking view enjoyed from the warmth indoors, a glass of Haute Cabrière wine, and a plate of delicious food. And so, we're introducing our new Cellar Master's Lunch!
Join us for a glass of our Pionneering wine blends and seasonal dishes, until the end of August. The cost is R295 per person for 1 course with a glass of wine.
YOUR CHOICE OF
SMOKED TOMATO RISOTTO
bell pepper, roasted eggplant, broccoli, basil & parmesan
SLOW-COOKED LAMB SHOULDER
creamed spinach, confit celeriac & lamb mint jus
Includes a glass of:
Haute Cabrière Chardonnay Pinot Noir or Haute Cabrière Arnim Family Réserve
Click HERE to make a booking!
Available Monday - Friday, 12h00 - 15h30 at our restaurant in Franschhoek.
Cellar Master's Lunch offer ends 31 August 2024. Menu subject to change. Restaurant will be closed from 29 June - 16 July.