Haute Cabrière Cellar Master's Lunch

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Haute Cabrière
TIME:    12h00
COST:    R295 pp
VENUE:    Haute Cabrière
Franschhoek
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This winter, join us for a special Cellar Master’s Lunch series with a 1-course meal & a glass of our Pioneering Wine Blends with it!

With the arrival of winter in the winelands, there's nothing better than a striking view enjoyed from the warmth indoors, a glass of Haute Cabrière wine, and a plate of delicious food. And so, we're introducing our new Cellar Master's Lunch!

Join us for a glass of our pioneering wine blends and seasonal dishes, until the end of August. The cost is R295 per person for 1 course with a glass of wine. 

YOUR CHOICE OF:
 
SMOKED TOMATO RISOTTO
bell pepper, roasted eggplant, broccoli, basil & parmesan

SLOW-COOKED LAMB SHOULDER
creamed spinach, confit celeriac & lamb mint jus
 
Includes a glass of:
Haute Cabrière Chardonnay Pinot Noir or Haute Cabrière Arnim Family Réserve 


Click HERE to make a booking!

Available Monday - Friday, 12h00 - 15h30 at our restaurant in Franschhoek.

Cellar Master's Lunch offer ends 31 August 2024. Menu subject to change. The restaurant will be closed from 29 June - 16 July.