Wine and Dine with Beyerskloof at Harringtons

Harringtons Cocktail Lounge
TIME:    17h00
COST:    From R120 pp
VENUE:    Harringtons Cocktail Lounge, Cape Town
Cape Town

With Harringtons Cocktail Lounge's Wine and Dine with Beyerskloof evenings, you get to spoil yourself with a three-course dinner every Wednesday in November.

For the month of November, Harringtons Cocktail Lounge is hosting Beyerskloof for its Supper and Tastings event.

As a leading red wine producer in South Africa, Beyerskloof strives to create quality-driven wines, with a special focus on Pinotage and Pinotage blends. Their hard work starts in the vineyards, located in the historic Stellenbosch Winelands. Through diligent, innovative cellar practices, they are able to produce award-winning wines year-on-year.

The wine evening of Supper and Tastings costs R300 per person and includes a full supper and wine tasting. The Tapas and Tastings option, that includes tapas and a wine tasting, costs R120 per person. So come for dinner or just stop by for an after-work tasting with colleagues or friends in our luxurious booths.

We will be tasting the following selection from wines:

  • Beyerskloof Pinotage Dry Rose
  • Beyerskloof Chenin Blanc Pinotage
  • Beyerskloof Pinotage
  • Beyerskloof Synergy
  • Beyerskloof Pinotage Reserve

R300 gets you a three-course wine evening. This includes:

  • Aperitivo glass of wine on arrival
  • Appetiser
  • Main dish selection
  • Glass of wine of your choice from Beyerskloof
  • Dessert

Supper menu


Sundried tomato arancini with roasted garlic aioli

Main course

Green pea and chevin risotto with toasted pine nuts


Grilled ribeye steak, burnt carrot mash, green beans, red wine jus


Pan seared linefish with crushed new potatoes, sauteed
Brocollini and olive tapenade


Chocolate textures: Chocolate brownie, caramelised white chocolate, mocha mousse


For bookings, email