Join us each First Friday of the month when Chef Nic van Wyk will be cooking up something off-menu! From local favourites to guest requests, to his personal bests, every month will showcase something different and equally loved. Keep an eye out on our Instagram to vote for the dish you’d like to see on the menu!
We’ve created this event to share in great conversation and food together as a community in Franschhoek. You’ll see familiar faces, meet new people, and find joy in the simple pleasure of good food and wine. Everyone is welcome, and we hope to see you soon.
Cost: R185 per person
Includes: a main course & a glass of Haute Cabrière wine