While our restaurant covers artistry on the plate, and our Cellar Master creates poetry in each bottle, our new live music (we’re toying with the idea of throwing a comedian in the mix too!) evenings on select Saturdays brings them together in a symphony of creativity.
On select days this Autumn, enjoy breads and spreads from the bakery to start, a choice of mains, and homemade macarons with coffee for dessert.
Cost: R350 per person
Includes: live music, light starter, main course, macarons & coffee.
Time: 6:30pm – 8:30pm