Food & Wine Pairing with Springfield Estate - SOLD OUT

Springfield Estate
TIME:    18h30
COST:    R675
VENUE:    The Chefs Table, 23 & 24 First Floor, Protea Mall, Chartwell Drive, 4319 Umhlanga Rocks Durban South Africa
KwaZulu Natal

This September, we are excited to welcome back the family run Springfield Estate to the Chefs' Table. Sales and Marketing Manager, Jenna Bruwer (daughter of winemaker, Abrie Bruwer) is joining us for our first wine pairing dinner of the season.

Head Chef, Kayla-Ann Osborn, and Sommelier, Zwakele Gumede, will be curating a seasonal, local menu to match the remarkable character of the featured wines. The Springfield Estate is set in the mountain-ringed Robertson Valley. This family-run estate with its rocky soils are tended by brother-and-sister team Abrie and Jeanette Bruwer. Using a combination of sometimes risky winemaking techniques, traditional methods and modern technology, along with dogged determination, the Bruwer family handcraft wine true to its motto: Made on Honour.

Format: 5 Course with Wine Pairing

Cost: R675 per person

Excluding any additional drinks and gratuity.

Bookings are limited: Please contact Kirsty at or on +27.310010200