Chef Matt Manning hosts his monthly 'Brunch Club' at his interactive concept dining space, The Chef's Studio, on Bree Street. Join him for an intimate, five course brunch paired with wine.
Each brunch features a different wine farm and winemaker, who will join you at the table to share some of their favourite vintages!
Only 24 spots are available per brunch around a communal table, so book now to avoid disappointment.
Cost: R650pp (includes 5 course brunch, wine and Bloody Mary).