Executive Chef David Tilly invites you to join us, at Mint Restaurant & Terrace at Taj Cape Town, on Friday 13 September for a tantalising Food and Simonsig Wine Pairing Dinner.
R495 per person - Presented with a delicious welcome drink and canapé followed by the sensational 4 course dinner.
Bookings are essential and can be made via restaurants. capetown@tajhotels.com or +27.218192000.
Date: 15 September 2019
Time: 18h30