A Seven Sisters seven course seafood and wine pairing at R550 per person consisting of the following inclusive of the wine tasting:
Sauvignon Blanc - with Smoor fish stew
Chardonnay - Mussels in white wine source
Pinotage - Smoke angel fish cake
Merlot - Bokkoms on Ciabatta bread
Cabernet Sauvignon - Seafood curry
Sweet red blend - Bokkom & ciabatta bread (salty dry fish)
The Brutus Family Reserve Wines at R350 per person
Wooded Chardonnay - Pan grilled crayfish
Wooded Shiraz - Oven roasted dust in orange and honey sauce
John Brutus Red Blend - Steak with secret sauce
All our tour guides will receive a cash incentive accompanied by our home - made lunch with a beverage!
For bookings contact : bookings@sevensisters.co.za | +27.606969814