Seven Fires Asado at Le Grand Domaine

ARCHIVED PAST EVENT
Lise Ewins
TIME:    18:00
COST:    R495
VENUE:    Le Grand Domaine, Devon Valley Rd, Devon Valley
Stellenbosch

For one month only: Enjoy a seven course dinner prepared on seven fires by acclaimed Argentinian chef Alberto Quiroga.

A unique opportunity to enjoy Argentinean gastronomy at its best in the heart of our beautiful Winelands.

The Seven Fires style of preparing a meal received worldwide acclaim when Francis Mallmann and his restaurant made headlines around the world some years back. Alberto Quiroga has spent 5 years studying the art while working with Mallmann in both Argentina and Patagonia and is in South Africa til the end of February to show us on home turf what all the fuss is about. 

At the top of Devon Valley, with views to False Bay and beyond, Le Grand Domaine will host Alberto and his Argentinean Asado pop-up for the whole of February. Open daily 18:00 for 18:30 and Sundays 12:00 to 12:30. 

Lamb beef, salmon, vegetables, bread, cheese, fruit and more all cooked on one of the seven fires daily. Also included in the price per head is some of Le Grand Domaine's award winning wines. More wine will be available to purchase on the day.

R495 per person includes seven courses with wine pairing.
Children under 12 eat free and 13-18 year olds are R400 per person.

For reservations please email feedme@granddomaine.co.za or call 071 398 3011.