Start with a harvest style table of wood fired breads, pâtés, cheeses and preserves to share. Then for mains tuck into a selection of fresh seasonal salads to accompany the individual lamb pies, roast beef and slow roasted pork belly. Complete the perfect meal with individual tiramisus.
Kiddies menu also available at R150.
Bookings and full menu detail, please click HERE.
Spaces are limited, so make your reservation now.
Transport to and from the estate. Meals, soft drinks, by the bottle purchases, by the glass purchases, merchandise. *Unless otherwise stated.
*Please note that the Tasting Room will be closed on the 25th December.