Somm 101 - Site Specific Steward

Thursday, 15 November, 2018 Monday, 19 November, 2018 Tuesday, 20 November, 2018 Wednesday, 21 November, 2018 Thursday, 22 November, 2018
Somm 101
VENUE:    Somm Unit 3 B, The Woodmill Lifestyle Centre, Vredenburg Road, 7600 Stellenbosch, Western Cape
Stellenbosch
MAP

Aimed at candidates currently working in restaurants or tastings rooms looking to take the first steps towards specialising in the wine industry.
Our site specific range of courses aims to achieve an increase in sales and customer returns by teaching a solid foundation of customer service with the ability to relate real world, usable, local wine knowledge backed up by international exposure in a non fussy unpretentious manner.
 
1st Nov, 09h00 - 14h00 & 19th Nov, 16h00 - 21h00 | Key Wines of South Africa and The World Part 1
Day 2
8th Nov, 09h00 - 14h00 & 20th Nov, 16h00 - 21h00 | Key Wines of South Africa and The World Part 2
Day 3
15th Nov, 09:00 - 14:00 & 21st Nov, 16:00 - 21:00
Fundamentals of Wine Sales & Service
- Option 1: Tasting Room Specific 
- Option 2: Restaurant Specific 
Day 4
22nd Nov, 09:00 - 14:00 & 23rd Nov, 16:00 - 21:00
Practical Wines Service 
- Option 1: Tasting Room Specific 
- Option 2: Restaurant Specific 
Day 5
26th Nov, 16:00 - 21:00
Dinner at the Woodmill lifestyle Centre
- The Terroir of Stellenbosch 
- Food & Wine in combination 
Exam
29th Nov, 09:00 - 14:00 & 16:00 - 21:00
Practical & Theory